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  • New Zealand Boneless Leg of Lamb, 1.2 Kilogram

    Open Product Description
    $46.27 avg/ea
    $38.56/kg
    Final cost based on weight
  • New Zealand Lamb Leg Chops, 200 Gram

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    $7.05 avg/ea
    $35.25/kg
    Final cost based on weight
  • New Zealand Lamb Loin Chops, 130 Gram

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    $5.16 avg/ea
    $39.66/kg
    Final cost based on weight
  • New Zealand Lamb Shanks - Frozen - Avg. 3 Pieces Per Pack, 900 Gram

    Open Product Description
    $23.79 avg/ea
    $26.43/kg
    Final cost based on weight
  • New Zealand Lamb Shoulder Arm Chops, 200 Gram

    Open Product Description
    $5.73 avg/ea
    $28.64/kg
    Final cost based on weight
  • New Zealand Lamb Shoulder Blade Chops, 200 Gram

    Open Product Description
    $5.73 avg/ea
    $28.64/kg
    Final cost based on weight
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